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----- {{myantp313.png}} || Lena Lingard ||


only to utter them. They created the char-
acter in spite of her.

The heartless world which Marguerite re-
entered with Varville had never been so glit-
tering and reckless as on the night when it
gathered in Olympe's salon for the fourth
act. There were chandeliers hung from the
ceiling, I remember, many servants in livery,
gaming-tables where the men played with
piles of gold, and a staircase down which the
guests made their entrance. After all the
others had gathered round the card tables,
and young Duval had been warned by Pru-
dence, Marguerite descended the staircase
with Varville; such a cloak, such a fan, such
jewels -- and her face! One knew at a glance
how it was with her. When Armand, with the
terrible words, "Look, all of you, I owe this
woman nothing!" flung the gold and bank-
notes at the half-swooning Marguerite, Lena
cowered beside me and covered her face with
her hands.

The curtain rose on the bedroom scene. By
this time there wasn't a nerve in me that
hadn't been twisted. Nanine alone could
have made me cry. I loved Nanine tenderly;
and Gaston, how one clung to that good fel-


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comment: I love condition tags. I have amplccoished a task that some writers feel is daunting and hard to comprehend. I have created 23 separate online help systems from one TOC and with the use of just five condition tags in which each tag is based on a user role. Therefore, for each combination of user roles there will be an online help system. For example, if User A has two out of the four roles then they will only see the help content for those roles whereas User B might only have one role and they too will only see the help content for that role. I've not only used the condition tags for topics, but I've included them inside the topic. For example, I've embedded interactive tutorials and on the About Tutorials page I have a list of available tutorials. Rather than have an About page for each combination of user roles, I've used them within the content (i.e., an unordered listed within a paragraph tag). The trick with condition tags with the user of single-sourcing is that I've seen writers not understand the logic or the concept so they become frustrated. In other words, as long as the writer understands the logic then they can create many different types of documents from just one TOC.
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comment: Hi Wu Ta Niang, I bought it from Tuperware.For the stbemaoat dip, what I did was to pour 2 bottles of Dancing Chef brand sukiyaki suace into a pot, cook it over slow fire and add in more grinded chilli padi (I like it spicy)and toasted white sesame. Turn off fire when mixture boils. Before serving, add more toasted sesame seed and chopped coriander leaves. HTH
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comment: Robin, I also agree but for another resoan. In-line conditionality makes the material hard to edit and review since each condition essentially creates a different version of the material. Speaking only for myself, it's hard to read multiple, slightly different versions of anything before it gets hard to concentrate. http://odlzuexs.com [url=http://icauhsgm.com]icauhsgm[/url] [link=http://hroljzlbi.com]hroljzlbi[/link]
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comment: What a disappointment to make a lolevy spinster pud for one and have it turn out like a dumpling Hmm your resident British agony aunt here I am wondering whether it might have been something to do with your steaming method? I'm no expert but when my mum steams puddings she has water 3/4 of the way up the sides of the pudding, which is balanced on something so that it doesn't touch the bottom of the pan. She also pleats whatever she puts on top to hold the steam in and then secures it with string. I think she also puts a lid on the steamer I'll ask But it looks as though you only had a little bit of water in the bottom of your wok and a loose paper lid? This may be an after photo though in which case you can say MYOB as my brothers used to say to me (mind your own business).I have checked my spreadsheet of film star recipes and have spotted the following: Ann Dvorak Fruit Steamed Pudding, a Deborah Paget Steamed Plum Pudding (wrong time of year methinks) a Frances Langford Steamed Fig Pudding, a Phyllis Brooks Steamed Chocolate Pudding with Hot Sauce, a Rosemary Ames Steamed Cranberry Pudding or a Sylvia Sidney Steamed Chocolate Pudding. I will have a go at one and report back. It will be an excuse to go and buy a one person pudding basin.
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